Bay leaves release their rich savory flavor.
It is a kitchen staple and will add a special touch to stews, roasts and, especially, to spag bol.
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Cinnamon enhance the aroma.
This herb is used in arthritis & rheumatoid arthritis due to its excellent anti-inflammatory properties.
It has a cleansing effect on the digestive tract and helps in the healthy elimination of digested food.
Regular use enhances and clarifies the complexion making it blemish free.
Benefits of Masikkai for Skin and Face: Manjakani is famous for its skin nourishing.